Did you know that it is #nationaltequiladay on Friday 24th July? Well you do now!
I used:
60ml Blanco Tequila
30ml Lemon juice
7.5ml homemade gauva chilli sugar free syrup
7.5ml homemade sugar free rhubarb syrup
Simply pour all ingredients into a cocktail shaker with ice and shake vigorously until combined
Double strain into your favourite very tall cocktail glass.
Divine Artwork is Australian Artist @karina_jambrak
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Recipe & Photography ©️ @the_margarita_mum
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Salud! Sip, Smile & Slurp very responsibly