Precious Pink Kiwi

WORLD GIN DAY 2020’

Please enjoy my ‘Precious Pink Kiwi’

I used:
45mls West Winds Sabre London Dry Gin
15ml Cointreau
15ml Lillet Blanc
30ml lime Juice
30ml homemade sugar free red kiwi syrup
Dash Angostura bitters.

Place all ingredients in a cocktail shaker with ice and shake very vigorously until combined.

Double strain into your favourite 70’s stackable glasses and garnish with dehydrated red kiwi fruit

Salud! And Drink Responsibly!

Recipe & Photography ©️ @the_margarita_mum 

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