43 Degrees

And that is the expected temperature in Melbourne today! (109.4 degrees Fahrenheit)

I used:
White rum
Anejo Tequila
Pineapple and coconut liqueur
Ancho Reyes chilli liqueur
Blue curaçao
Lime juice
Pineapple juice
Coconut milk

Place all ingredients in a cocktail shaker with ice and shake vigorously until combined

Rim your favourite cocktail glass with tajin, pour the cocktail over ice and garnish with pineapple frongs and a cocktail umbrella

Salud!

Recipe & Photography ©️ @the_margarita_mum