Passionate Heat

‘Passionate Heat’

I used:
15ml @barkersofnz Orange, Passionfruit & Barley Cordial
30ml Fresh Lemon Juice
120ml Premium Gingerale
2 Jalapeno Slices
5 mint leaves
5 Fresh Ginger Slices
Passionfruit Pulp

How To:

Muddle Jalapeno and Ginger in a cocktail shaker. Break in the mint leaves. Add Cordial and lemon juice. Shake vigorously until combined. Add Gingerale and stir until combined.


Strain into cocktail glasses that have been filled with ice. Garnish with dehydrated orange, passionfruit pulp and fresh mint.

And this is a perfect mocktail for #dryjuly


Recipe & photography ©️ @the_margarita_mum


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