
‘Passionate Pink Lady’
I used:
60ml London Dry Gin
15ml Fine Orange Liqueur
30ml Aquafaba (room temperature works best)
30ml Lime juice
15ml Homemade sugar dragonfruit syrup
Place all ingredients in a cocktail shaker with ice and shake vigorously until combined
Double strain into your favourite style of martini glass
Wait for the foam to settle and garnish with Passionfruit Vine Flowers
Salud! Celebrate little freedoms, be happy, spread kindness and garnish hard!
Recipe/Photography © @the_margarita_mum