Today’s incredibly delicious sip was inspired by my recent visit to @tomtom . I wanted to recreate their own ‘Clockwork Pink’
I used: .
Lemon-jalapeño shrub syrup
Frozen Pink dragonfruit
Fresh jalapeños slice
Lemon juice .
Muddle the dragonfruit and jalapeño. All all ingredients to a cocktail shaker with ice & Shake very vigorously until combined
Double strain into your favourite cocktail glass
Recipe variation and photography ©️ @the_margarita_mum