Easy Tiger

Easy Tiger

I used:
30ml @sammysbeachbarrum Red Head Macadamia Nut*
30ml Jalapeño infused tequila
30ml Easy Tiger Juice @thejuice_lab **
30ml Lime Juice .

Place all ingredients in a cocktail shaker and shake vigorously until combined.

Double strain into your favourite cocktail glass and serve over ice. Garnish with pineapple frongs

* This rum is white base, infused with macadamia nuts and high quality red coloring agent made from all natural fruit and vegetable juices. .

** Cold pressed Navel Orange Juice, Mango Puree, Guava Puree, Lemon Puree, Chamomile, Madagascan Vanilla Bean Extract and Chilli Powder.


Recipe and photography © @the_margarita_mum


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