It’s time to celebrate!!!!!!!

Today marks the 1st anniversary of The Margarita Mum!!!

Today I have mixed up some very Exotic Dragon Fruit Jalapeño Margaritas for the revelers that are coming over to drink responsibly with the team today.

Recipe:

150mls of Reposado @tequila_blu (infused with Jalapeño for 48 hours)
60mls strawberry Liqueur
150mls of freshly squeezed lime juice
Fruit of one large dragonfruit.

How to:
Remove fruit from the skin and place in theromomix for 8 seconds, speed 4. Poor fruit into a cocktail shaker and add the remaining ingredients and some ice. Shake vigorously until mixed.

Result: Spicy, sweet and tart… just like me