Today is the coldest day of 2017 in Melbourne so it’s time to light the fire, sit back, listen to music and enjoy my ‘Easter Espresso Martini”

Recipe:

40mls @sesiontequila Mocha Liqueur
20mls @sesiontequila reposado
30mls Cold Drip Coffee (I used @aldiaustralia )
10mls agave syrup
20mls pouring cream
Ice

How to:

Place all ingredients in a cocktail shaker and shake vigorously for at least 1 minute. Strain into a cocktail glass and sprinkle @cadbury Easter egg on top.

Result: A Ridiculously tasty way to warm the soul