It’s Mezcal Monday and I have made a delicious variation to the Jack Fruit Margarita I created yesterday. This is the ‘Ginger Jack’
90mls freshly squeezed lime juice
5 pieces of frozen Jack Fruit.
3 slices of fresh ginger.
I Mixed all ingredients together with some ice in my thermomix for 1 minute, speed 9.
Chilli salt from @gewurzhaus
Result: Now, that is what I am talking about…this one raised the roof at MM Hq….