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World Paloma Day!

World Paloma Day!

I am a little late to the party because I simply forgot!

Better late than never…so please enjoy these delicious Paloma’s

I used:
45mls blanco tequila
15mls Cointreau
60mls Pink Grapefruit Sparkling Drink (I like @bundabergdrinks )
15mls freshly squeezed lime juice
10mls homemade mint syrup.

Place all ingredients (except the soda) in a cocktail shaker and shake vigorously until combined. Stir in soda.

Pour into your favourite cocktail glasses and garnish with fresh mint.

Salud!!! And Drink Responsibly!

Recipe & Photography ©️ @the_margarita_mum

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