Are you CINCO DE MAYO ready? ..
Why not serve up my Jalapeño Mango Margarita?
I used:
- 45ml Jalapeño infused Reposado Tequila
- 15ml Cointreau
- 60ml Freshly squeezed orange juice
- 15ml Lime Juice
- 100 grams freshly frozen mango
Place ingredients in a high speed blender and whiz on high speed until combined. Pour into your favourite cocktail glass that has been rimmed with Chilli Flakes. ..
Serve with homemade spicy guacamole and Blue corn chips. ..
Recipe and Photography © @the_margarita_mum
Salud & Drink Responsibly!
